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Sheet pan pierogis

30 min · Serves 4

Ingredients

1 headcabbage, chopped

397 gsmoked sausage, sliced

12frozen pierogis

1/4 tsponion powder

1/4 tspgarlic powder

1/4 tspitalian seasoning

1/8 tspsmoked paprik

olive oil

Beer cheese

1/2 cupCruzcampo beer

1/4 cupbroth

1/8 tspchicken bouillon

113 glactose-free cream cheese

1 cupsharp cheddar cheese

1 tspcornstartch

1/2 tsponion powder

1/2 tspgarlic powder

salt and freshly ground black pepper

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