Recipes

4 recipes

Chicken in smashed tomato sauce

20 min · Serves 2

Ingredients

4 clovesgarlic

20 gchick stock paste

110 gcouscous

125 gbaby plum tomatoes

50 gpesto

12 mlbalsamic glaze

50 gfeta cheese

10 gbutter

1/2 tspsugar

200 mlwater for couscous

Bacon, goat's cheese, & fig jam pan-fried panini

25 min · Serves 2

Ingredients

6 rashersstreaky bacon

75 gGoat's cheese

2 unitsciabatta

80 gfig jam

Salad

20 gwild rocket

15 mlcider vinegar

20 gwalnuts

1 tbspolive oil

1/2 tspsugar

Gochujang cabonara

35 min · Serves 6

Ingredients

283 gbacon

85 ggrated pecorino romano or parmesan cheese, plus more to garnish

2large eggs

2 to 3 tbspgochujang, depending on how spicy you're feeling

1 tspkosher salt, plus more to taste

1/2 tspgarlic powder

freshly ground black pepper

340 gpasta

1 cupreserved pasta water

For garnish

2scallions, thinly sliced

toasted sesame seeds

lemon zest, option for brightness

Sheet pan pierogis

30 min · Serves 4

Ingredients

1 headcabbage, chopped

397 gsmoked sausage, sliced

12frozen pierogis

1/4 tsponion powder

1/4 tspgarlic powder

1/4 tspitalian seasoning

1/8 tspsmoked paprik

olive oil

Beer cheese

1/2 cupCruzcampo beer

1/4 cupbroth

1/8 tspchicken bouillon

113 glactose-free cream cheese

1 cupsharp cheddar cheese

1 tspcornstartch

1/2 tsponion powder

1/2 tspgarlic powder

salt and freshly ground black pepper

You’ve reached the end · 4 recipes