Recipes

6 recipes

Biscuits and Gravy

32 min

Ingredients

Buttermilk Biscuits

85 gUnsalted butter

2 cupsPlain Flour

1 tbspSugar

1/4 tspbaking soda

1 tbspBaking powder

1 tspSalt

280 mlButtermilk (1 cup)

Sausage Gravy

450 gSausage

1/3 cupPlain flour

2 cupWhole milk

1/2 tspSalt

1/4 tspThyme

1 tspPepper

Roasted Tomato Soup

1 hr 20 min · Serves 3

Ingredients

Soup

6Tomatoes, quartered

1Onion, quartered

1Bell pepper, chopped

3Whole garlic bulb

Chilli flakes (optional)

1/2 cupUnsalted vegetable stock

1 cupHeavy cream

3-4Basil leaves

Salt and pepper

Bread

Slices of your favourite bread

Mozzarella cheese

Cheddar cheese

Butter

Middle Eastern Style Lamb Stew

20 min · Serves 2

Ingredients

2Carrots

1 sachetGround cumin

15 gChicken stock paste

120 gCouscous

200 gLamb mince

1Red onion

1 cloveGarlic

30 gTomato puree

50 gHarissa paste

40 gRaisins (actually don't)

75 gNatural yoghurt

240 mlWater for the couscous

100 mlWater for the lamb

Bacon & Kale Bubble and Squeak

40 min · Serves 2

Ingredients

1Potato

2Carrots

60 gBacon lardons

100 gKale

1 bunchChives

30 gCheddar cheese

1 headBroccoli

25 gPank breadcrumbs

150 gCreme Fraiche (Oatlys)

Ginger Lentil Soup

— · Serves 8

Ingredients

2 CupsRed Lentils

4Large Carrots

2Celery Stalks, chopped

4 CupsBroth

1 CanFull Fat Coconut Milk

1/2 CupsDiced Tomatoes, about 3 Roma tomatoes

∞Fresh minced ginger

1Small White Onion, chopped

3Garlic Cloves, minced

1 tbspCooking Oil of choice

3 tspGround Cumin

2 tspGround Turmeric

1 tspGround Coriander

1 tspPaprika

Salt & Pepper, to taste

Sausage & Lentil Cassoulet

35 min · Serves 2

Ingredients

2Carrot

4British honey mustard sausage

1 sachetChermoula spice mix

1 cartonLentils

100 gChopped cavolo nero

1Onion

3 clovesGarlic

30 gTomato puree

28 gRed wine stock paste

1 bunchFlat leaf parsley

1Ciabatta

20 gGrated Italian style hard cheese

1/2 tspSugar

150 mlWater for sauce

1 tbspHoney

20 gButter

You’ve reached the end · 6 recipes